Sunday, February 14, 2010

Exceptionally, we will be open on a Sunday for this event

4 course menu: $75 (tax and tip not included)

With Canadian wine tasting: $150 (tax and tip not included)

Thursday, February 18, 2010

DNA welcomes chef José Júlio “Tomba Lobos” Vintém and winemaker Maria Pica of João Portugal Ramos.

$75 (tax and tip not included)

With wines: $150 (tax and tip not included)

Montreal High Lights Festival, The SAQ Wine and Dine Experience presented by AirFrance

Friday, February 19, 2010

Derek’s take on a Portuguese family meal with Portuguese winemakers pouring their renowned vintages. Not to be missed!

5 course communal menu: $60 (tax and tip not included)

With wine pairing: $110 (tax and tip not included)

Saturday, February 27, 2010

Derek and Alex are switching things up… An unconventional idea sure to generate unconventional results.

$45 (tax and tip not included)

With wines: $85 (tax and tip not included)

Montreal High Lights Festival, The SAQ Wine and Dine Experience presented by AirFrance